Martinique in a Nutshell
Martinique isn’t called the Island of Flowers for nothing, and you’ll discover why when visiting the Jardin de Balata, a stunning botanical garden in Fort-de-France that presents a fascinating collection of tropical flora including birds of paradise and torch ginger. You can also take a walk along a series of suspended bridges amid the treetops, plus, look out for elegant hummingbirds hovering amid the lush forest for a truly tranquil island experience.
See the island from up above at Mangofil Martinique as you zip line through the treetops. This outdoor arena has fun for all the family including mini golf and giant chess, all surrounded by gorgeous tropical vegetation. Make a day of it and take a packed lunch for a picnic in the gardens to refuel after plenty of adventure.
Rum presents a huge source of pride for Martinique and is more than just a drink. Visit one of the island’s excellent distilleries and dive deep into a rich heritage of tradition and flavour. Guided tours often include a walk around the sugarcane plantations, still rooms, and ageing cellars to see the intricate rum-making process before having the chance to sample various tipples and purchase some to take home with you.
Of course, you can’t visit Martinique without spending ample time on its world-class beaches. Grand Anse Les Salines may be the most well-known, but there are many more beautiful spots to discover. Anse Noire in Les Anses d’Arlet sits between two cliffs and presents the only volcanic black-sand beach in the south of the island—its varied marine life and beautiful seabed makes it the perfect spot for swimming and snorkelling.
Tucked along the western coast in Trois-Îlets sits the area’s primary beach, Anse Mitan, a narrow ribbon of gorgeous white sand fringed by crystal-clear waters. This lively spot is ideal for families as well as being great for underwater exploring and water sports activities. Edged by plenty of restaurants and bars, this beach has an energetic vibe and beckons for all-day fun.
For a true taste of Martinique, you must try its incredible gourmet cuisine to appreciate the island's rich culinary traditions and diverse flavours. With French, African, Indian, and Creole influences, the island is well known for dishes like accras (cod fritters), colombo (spicy meat stew), and delectable fresh seafood.
Excellently prepared dishes can be found at La Mandoline in Trois-Îlets, offering an island dining experience like no other. Here, you’ll find classic French cuisine with a Caribbean twist, using fresh produce to create innovative dishes that are unforgettable.
Food is always on the mind for Martinicans, so you’ll come across countless places to eat, from fine dining restaurants to roadside barbecue trucks, tiny stalls selling cane juice or coconut water, and even oceanfront shacks for tantalising snacks and refreshments to hydrate you on your beach days!
Martinique isn’t called the Island of Flowers for nothing, and you’ll discover why when visiting the Jardin de Balata, a stunning botanical garden in Fort-de-France that presents a fascinating collection of tropical flora including birds of paradise and torch ginger. You can also take a walk along a series of suspended bridges amid the treetops, plus, look out for elegant hummingbirds hovering amid the lush forest for a truly tranquil island experience.
See the island from up above at Mangofil Martinique as you zip line through the treetops. This outdoor arena has fun for all the family including mini golf and giant chess, all surrounded by gorgeous tropical vegetation. Make a day of it and take a packed lunch for a picnic in the gardens to refuel after plenty of adventure.
Rum presents a huge source of pride for Martinique and is more than just a drink. Visit one of the island’s excellent distilleries and dive deep into a rich heritage of tradition and flavour. Guided tours often include a walk around the sugarcane plantations, still rooms, and ageing cellars to see the intricate rum-making process before having the chance to sample various tipples and purchase some to take home with you.
Of course, you can’t visit Martinique without spending ample time on its world-class beaches. Grand Anse Les Salines may be the most well-known, but there are many more beautiful spots to discover. Anse Noire in Les Anses d’Arlet sits between two cliffs and presents the only volcanic black-sand beach in the south of the island—its varied marine life and beautiful seabed makes it the perfect spot for swimming and snorkelling.
Tucked along the western coast in Trois-Îlets sits the area’s primary beach, Anse Mitan, a narrow ribbon of gorgeous white sand fringed by crystal-clear waters. This lively spot is ideal for families as well as being great for underwater exploring and water sports activities. Edged by plenty of restaurants and bars, this beach has an energetic vibe and beckons for all-day fun.
For a true taste of Martinique, you must try its incredible gourmet cuisine to appreciate the island's rich culinary traditions and diverse flavours. With French, African, Indian, and Creole influences, the island is well known for dishes like accras (cod fritters), colombo (spicy meat stew), and delectable fresh seafood.
Excellently prepared dishes can be found at La Mandoline in Trois-Îlets, offering an island dining experience like no other. Here, you’ll find classic French cuisine with a Caribbean twist, using fresh produce to create innovative dishes that are unforgettable.
Food is always on the mind for Martinicans, so you’ll come across countless places to eat, from fine dining restaurants to roadside barbecue trucks, tiny stalls selling cane juice or coconut water, and even oceanfront shacks for tantalising snacks and refreshments to hydrate you on your beach days!
Martinique isn’t called the Island of Flowers for nothing, and you’ll discover why when visiting the Jardin de Balata, a stunning botanical garden in Fort-de-France that presents a fascinating collection of tropical flora including birds of paradise and torch ginger. You can also take a walk along a series of suspended bridges amid the treetops, plus, look out for elegant hummingbirds hovering amid the lush forest for a truly tranquil island experience.
See the island from up above at Mangofil Martinique as you zip line through the treetops. This outdoor arena has fun for all the family including mini golf and giant chess, all surrounded by gorgeous tropical vegetation. Make a day of it and take a packed lunch for a picnic in the gardens to refuel after plenty of adventure.
Rum presents a huge source of pride for Martinique and is more than just a drink. Visit one of the island’s excellent distilleries and dive deep into a rich heritage of tradition and flavour. Guided tours often include a walk around the sugarcane plantations, still rooms, and ageing cellars to see the intricate rum-making process before having the chance to sample various tipples and purchase some to take home with you.
Of course, you can’t visit Martinique without spending ample time on its world-class beaches. Grand Anse Les Salines may be the most well-known, but there are many more beautiful spots to discover. Anse Noire in Les Anses d’Arlet sits between two cliffs and presents the only volcanic black-sand beach in the south of the island—its varied marine life and beautiful seabed makes it the perfect spot for swimming and snorkelling.
Tucked along the western coast in Trois-Îlets sits the area’s primary beach, Anse Mitan, a narrow ribbon of gorgeous white sand fringed by crystal-clear waters. This lively spot is ideal for families as well as being great for underwater exploring and water sports activities. Edged by plenty of restaurants and bars, this beach has an energetic vibe and beckons for all-day fun.
For a true taste of Martinique, you must try its incredible gourmet cuisine to appreciate the island's rich culinary traditions and diverse flavours. With French, African, Indian, and Creole influences, the island is well known for dishes like accras (cod fritters), colombo (spicy meat stew), and delectable fresh seafood.
Excellently prepared dishes can be found at La Mandoline in Trois-Îlets, offering an island dining experience like no other. Here, you’ll find classic French cuisine with a Caribbean twist, using fresh produce to create innovative dishes that are unforgettable.
Food is always on the mind for Martinicans, so you’ll come across countless places to eat, from fine dining restaurants to roadside barbecue trucks, tiny stalls selling cane juice or coconut water, and even oceanfront shacks for tantalising snacks and refreshments to hydrate you on your beach days!
frequently asked questions
As a Caribbean Island, Martinique enjoys glorious year-round sunshine, making it the ideal beach destination. High season runs from mid-December to April and enjoys favourable weather with warm temperatures averaging around 27°C, and low humidity. Travel in the shoulder seasons of May-June and November-December to avoid peak crowds; there’s a higher chance of rain but it’s usually short-lived and won’t hinder any outdoor activities you have planned.
Low season between July and October presents lower prices but also coincides with the Atlantic’s notorious hurricane season.
While there are no direct flights from the UK to Martinique (FDF), you can fly from London with a quick stop in Paris with British Airways or Air France.
Martinique’s national language is French and although a fair number of islanders speak English, it’s great to know a few phrases just for convenience.