Eat Michelin-starred dim sum at Lei Garden

Comprising more than 20 branches across the Far East, Lei Garden is an internationally recognised, Michelin-starred restaurant that will wow even the worldliest gourmet guru with its Cantonese cuisine. With forty years of edible excellence behind it, the restaurant has earned itself titles such as the Shaolin of Catering, proving the superiority of its dishes. And alongside the expertly handcrafted offerings, the eatery provides a superb customer service that will ensure any meal is a blissful experience.

Hong Kong’s most renowned branch is found on the 3rd floor of the International Finance Centre in the city centre, an iconic landmark of the region. Due to its central location, the eatery is an ideal spot for either a quick bite between shopping trips or a more leisurely meal to fuel your sightseeing adventures around the city.

The dim sum is a selection of timeless classics and are well-known and loved throughout the region. Although the dishes may be traditional, the recipes have a signature flavour of their own as Lei Garden is the original creator of the famous XO sauce which is infused into many of its meals. Highlights include the double-boiled soups, siu yuk roasted duck and perfectly al dente cheung fun.

A keen focus on customer satisfaction means that every detail of your dish is carefully crafted with finesse using cutting-edge techniques. This skilled team of chefs bring you mouthwatering delicacies such as the ‘steamed selection’, which make a perfect entrée to any meal. To really get your taste buds tingling, why not try the steamed pork patty with salted fish or the steamed eggplant topped with dried shrimp & spicy deep fried minced meat?

WINGED BOOTS WISDOM

Being so well-known and liked, this restaurant is packed from noon ‘til night so we recommend booking well in advance to ensure you don’t miss out on these tasty treats.